Gherkin and Crisps
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Spud Dust Nutritional Information
| Average | Per 100g | Per 5g Serving |
| Energy | 1151 kJ 274 kcal |
57.55 kJ 13.7 kcal |
| Fat | 3.46g |
0.17g |
| Saturated |
0.36g |
< 0.1g |
|
Carbohydrates |
50.50g |
2.52g |
| Sugars |
21.39g |
1.07g |
| Fibre | 6.12g |
0.31g |
| Protein |
7.15g |
0.36g |
| Salt | 17.78g |
0.89g |
Pickled Gherkin Spud Dust Ingredients
Sugar, Spirit Vinegar Powder, Spices (Dill, Cayenne, Caraway, Coriander, Fennel), Salt, Acid E330, Yeast Extract, Garlic Powder, Onion Powder, Herbs (Parsley), Natural Flavouring.
Pickled Gherkin Spud Dust Allergens in Bold.
HOW TO STORE: Keep your Spud Dust in a cool, dark place. After you crack it open, use it within 2 months, and seal it tight after each use. If it gets a little clumpy, break it up with a fork or a chopstick and give it a good shake!
Crisps ingredients: Potatoes, rapeseed oil.
Crisps Nutritional Information
| Average | Per 100g | Per 30g Serving |
| Energy | 2218 kJ 533 kcal |
665 kJ 160 kcal |
| Fat | 33.5g |
10g |
| Saturated | 3.82g |
1.1g |
|
Carbohydrates |
57.8g |
17.3g |
| Sugars | <0.1g |
<0.1g |
| Fibre |
7.7g |
2.31g |
| Protein | 3.8g |
1.1g |
| Salt | 0g |
0g |




